Winter holiday time is really my favorite time to cook. The weather gets a little chillier, the food gets a little heartier. One thing I don't make much during the warm months is the all day slow cooked Sunday tomato sauce with meat. Well that changes once the Fall arrives. And when I decide to cook the Sunday sauce, Italian Beef Braciole is definitely going on the menu. My family and I are big ...
prosciutto
Three Cheese Manicotti With Spinach and Prosciutto
Okay, when it comes to the holidays, my family tends to do the traditional American-holiday meal, such as the turkey dinner for Thanksgiving, the seafood dinner for Christmas Eve, and a great tasting ham for Christmas and Easter. But being Italians, we always have to add one of our traditional Italian dishes to the mix. Thanksgiving and Easter it is usually a lasagne. Christmas Eve it might be ...