Well, it is about to be Cinco de Mayo, so why not a little TexMex recipe? Here is a pretty simple southwest style rice recipe. Makes a delicious side dish to your favorite TexMex dish such as tacos or burritos, or you can get creative and add some chopped chicken breast to turn it into a meal all by itself itself. And the bright colors really take a nice picture, don't they? Such a beautiful dish ...
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